About the Project

The world by 2050 will need to feed about an additional 2 billion people and require 70% more meat and milk. The increasing future demand for livestock products, driven by increases in income, population and urbanization will impose a huge demand on feed resources… Read More

The INTERREG V-A GREECE-ITALY Programme 2014-2020

Greece and Italy, two neighbouring countries with a rich and common past, have more than 25 years of cooperation experience, starting from 1990 until now.
Interreg V-A Greece-Italy Programme is a European Territorial Cooperation Programme…. Read More

Project Partners

Organization:
Chamber of Arta
Website: 
www.e-artas.gr
Project manager:
Athanasia Diamantopoulou
e-mail : innotrition@e-artas.gr

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Organization:
University of Ioannina – Department of Agriculture
Website:
www.uoi.gr
Project manager:
Ioannis Skoufos
e-mail : jskoufos@uoi.gr

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Organization:
University of Bari-Aldo Moro –  Department of Agricultural and Environmental Science
Website:
www.uniba.it
Project manager:
Angela Gabriella D’Alessandro
e-mail : angelagabriella.dalessandro@uniba.it

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Organization:
National Research Council – Institute of Sciences of Food Production
Website:
www.ispacnr.it
Project manager:
Angela Cardinali
e-mail : angela.cardinali@ispa.cnr.it

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